Nope- that title isn’t a joke. April is FOOD MONTH on Meri-Goes-Round. I’ll be covering some of my favorite foods, making “top ten” category lists, trying out a few restaurants and markets, and maybe even sharing a few recipes. What … Continue reading
Need a place to rest your glass? Never know what to do with the colorful stickers on your bright and cheery produce?I’ve got an idiot-proof craft for you!A few months ago my sister gave me these coasters with frames to … Continue reading
It’s true, I will likely be returning to Sedona again soon. It is a 1-2 hour drive from my parent’s place in Arizona, and it has so much beauty to offer. And clearly, I just can’t resist a good (or … Continue reading
What’s red, green, and bean all over? Meri Christmas Salad! Meri Christmas Salad 2 lbs green beans (approximately) steamed, halved if desired 2 cups cooked/ one can cannellini beans 3/4 c sun dried tomatoes, chopped 1/2 c chopped fresh basil … Continue reading
Start with Mr. (or Ms.) Spaghetti Squash Show no mercy as you wield the almighty hatchet knife to halve the poor dear Scrape out innards. Roast seeds if you have more patience than me… heads down, seven up- on parchment… bake … Continue reading
I don’t like skittles, but I do like colors! Meri-skittles! I not only like to eat rainbows of colors, I like to bust them out in high hand-me-down fashion! see the rainbow! hmmm… raise your hand if you owned/ wore … Continue reading
Hey kids!Silly weather today (I am a Minnesotan, so I must get my requisite weather chitchat in each day! It’s a genetic trait!) On my way to work, this: Little snow droplets! Luckily I didn’t spend a lot of time … Continue reading
Tonight I was chopping some veggies, and singing my usual song when I chop radishes, sung to the tune of “Savages” from Disney’s “interpretation” of the story of Pocahantas.“Radishes, Radishes, barely even humanRadishes, Radishes, barely even ______”(the blank at the … Continue reading
